Friday - make breakfast burritos to have in the fridge
dinner - cheese steak subs
Saturday - homemade pizza, salad
Sunday - chicken, roasted veggies, fruit
Monday - lunch - ramen for the kids, leftovers for the grown-ups
dinner - ravioli with sauce, bread sticks
Tuesday - sticky fingers from Wingers?, mozzarella sticks, salad?
Wednesday - Waikiki Meatballs, rice, pineapple
(make ahead and keep warm till after scouts)
Thursday - build-your-own-tostada (tortilla, beans, lettuce, tomato, sour cream, cheese, olives)
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